YELLOW PAPAYA

Yellow Papaya, also known as Golden Papaya, is a tropical fruit prized for its smooth, golden-yellow skin and sweet, succulent orange flesh. It has a mild, honey-like flavor with tropical floral notes and a smooth, buttery texture. Inside, it contains black, peppery seeds, which are also edible.

Rich in vitamin C, vitamin A (from beta-carotene), folate, and digestive enzymes like papain, Yellow Papaya supports immune health and digestion. It is enjoyed fresh, in smoothies, fruit salads, or even as part of savory dishes with lime and spices. Its natural sweetness and vibrant color make it a favorite in tropical cuisine.