YELLOW ONION

Yellow onions are a kitchen staple, known for their strong, savory flavor and versatility. They caramelize beautifully, making them perfect for soups, sauces, and sautés. With layers of golden-brown skin and a pungent aroma, they add depth to countless dishes. Yellow onions are rich in quercetin, a flavonoid with anti-inflammatory properties, and contain prebiotics that support gut health.