THAI GUAVA

Guava Thai is a small to medium-sized fruit with vibrant green skin and a tart, sweet-tart flavor. Its firm, crisp flesh is pale pink or white with small seeds and an aromatic fragrance. Often enjoyed raw, in smoothies, fruit salads, or savory dishes, it’s also perfect for making jams and juices due to its high pectin content. Rich in vitamin C, fiber, and antioxidants, it supports immunity, digestion, and healthy skin. Grown in tropical climates, Guava Thai is available year-round, with peak season in warmer months.